ID: DVV-NJ3R
Schizolobium parahyba
Photo
Colombia
06:20 - 23°C
Date of birth
05/29/2023
Also known as
Big
Name
Brazilian Fire
Tree
Country
Colombia
Place of birth
Santa Marta
Coordinates
11° 11′ 20.97″ N
73° 51′ 50.87″ W
The important moments in your tree's life.
It all starts with a tiny seed, nice and warm in the soil.
Your seedling is big enough to be welcomed into one of our nurseries, along with many others.
We’re here! Your tree has reached its new home: it’s been planted by a smallholder, who’ll take care of it for years to come.
Strike a pose! Now that it’s big enough, here’s a photo of your tree!
Nursery
Planted
Photo
The important moments in your tree's life.
The Brazilian Fire tree is an imposing tree that grows up to 30 meters high with a trunk that is almost one meter in diameter. It is used widely in agroforestry systems both for its enormous biomass production and in its partnership with the Coffee tree, to which it offers shelter from the sun.
The Brazilian Fire tree can grow up to 10 meters high in just 2 years, which makes it one of the fastest trees to grow in the entire plant world. A real record!
My estimated CO2 absorption capacity is based on the first 10 years of my life*
Current absorption
2023
2033
* The tree will continue to absorb CO2 even after the tenth year. Therefore this is a prudent estimate.
It protects young plants from the wind and reduces water evaporation from the soil.
It improves the quality of the soil thanks to the nitrogen fixation process or it reduces soil erosion, thanks to its extended root system.
The trees will bear fruits, some that will be edible immediately and others that can become edible through processing, ensuring food resources over time.
The trees' fruits and the products derived from their transformation can be traded in local networks, offering income opportunities.
During its life cycle, each tree will offset CO₂. The trees that you plant can offset your emissions.
The trees are planted in agroforestry systems that favor the virtuous interaction between the different species and their positive impact on the environment and on the land.