ID: EJE-558
Citrus latifolia
Photo
Guatemala
06:44 - 21°C
Date of birth
06/08/2021
Name
Lime
Tree
Limited edition
Country
Guatemala
Place of birth
La Libertad
Coordinates
16° 46′ 55.17″ N
90° 1′ 28.61″ W
The important moments in your tree's life.
It all starts with a tiny seed, nice and warm in the soil.
Your seedling is big enough to be welcomed into one of our nurseries, along with many others.
We’re here! Your tree has reached its new home: it’s been planted by a smallholder, who’ll take care of it for years to come.
Strike a pose! Now that it’s big enough, here’s a photo of your tree!
Nursery
Planted
Photo
The important moments in your tree's life.
A Lime tree grows up to a maximum of 4-5 meters tall, mainly in tropical areas. Its fruits are almost spherical in shape, green or yellow. Normally it produces fruit all year round and, where it finds ideal conditions, an adult tree can produce up to a thousand fruits in the space of 12 months.
Lime tends to hybridize easily with other citrus species. Known hybrids include Lemonimes (derived from Lime and Lemon) or Limequats (a hybrid between Lime and Kumquat).
My estimated CO2 absorption capacity is based on the first 10 years of my life*
Current absorption
2021
2031
* The tree will continue to absorb CO2 even after the tenth year. Therefore this is a prudent estimate.
Its fruits, seeds and/or leaves are used as food in the farmers' families or are sold on local markets.
It helps restocking various animal species, thus helping the variety of fauna and flora overall.
Raw materials are extracted from its flowers, fruits and/or leaves to produce creams or powders.
The trees will bear fruits, some that will be edible immediately and others that can become edible through processing, ensuring food resources over time.
The trees' fruits and the products derived from their transformation can be traded in local networks, offering income opportunities.
During its life cycle, each tree will offset CO₂. The trees that you plant can offset your emissions.
The trees are planted in agroforestry systems that favor the virtuous interaction between the different species and their positive impact on the environment and on the land.